Spicy Pork NoodlesThis is my favorite pork noodles variant. Its spiciness level changes every time I order. I guess the seller's mood fluctuates when he's cooking? :P Anyway, I really like the generous amount of green leafy vegetables, cabbage, and most importantly, lots of liver, minced pork balls, and other parts of the animal!
So, if you want a hearty meal and don't mind getting your taste buds "kicked", try this dish. Oh, the seller specifically mentions to me one time that his Spicy Pork Noodles goes best with rice noodles (beehoon) and yellow noodles. Take note of that. ;)
Pork Noodles (Soup)There are two types: with and without egg. Both variants come with - like I mentioned before - lots of green leafy vegetables, cabbage, and most importantly, lots of liver, minced pork balls, and other parts of the animal! The broth is tasty and flavorful (be it with or without MSG, I don't care). :P
Pork Noodles (Dry)Do you see the amount of minced pork and pork cracklings in the bowl of noodles with soy sauce? I tell you, you will be "suffering" from porky overdose! Anyway, I love my noodles with lots of minced pork. The rest of the ingredients can be found in the bowl of soup. I always ask for more liver. :P
Oh, where is this place? It's called Medan Selera Taman Desa at Jalan 109F, Taman Danau Desa. Here's its Foursquare location.
More noodles dishes here.
Posts
No comments